cescon winery san polo di piave treviso estate

San Polo di Piave

Soil type: medium texture
Numbers of vines-hectare: 4.500
Cultivation and technique: Sylvoz
Grapes: Manzoni Bianco and Pinot nero
Notes: in the second part of Eighties, after an important zoning’s research and 3 years of stop, the vineyards had been re-implanted with Sylvoz technique.