Soil type: clayey
Numbers of vines-hectare: 4.000/5.000
Cultivation and technique: Sylvoz and cordone speronato
Grapes: Cabernet Sauvignon, Cabernet Franc, Merlot ed i cloni 343, R12, R6, Pinot Nero, Pinot Grigio, Verduzzo, Raboso Piave, Chardonnay, Prosecco, Manzoni Bianco, Marzemino
Notes: The estate is crossed by limpid water of Albina canal.